Ingredients
Scale
- 500g Homemade
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 cloves garlic
- 1 onion
Instructions
- Step 1: Prepare all ingredients
- Step 2: Heat oil in a pan
- Step 3: Cook the main ingredients
- Step 4: Season to taste
- Step 5: Serve hot
Notes
- Store cooled Cheez-Its in an airtight container at room temperature to maintain their crispness for up to a week.
- For a warm, extra-cheesy treat, briefly reheat Cheez-Its in a toaster oven or air fryer until slightly softened.
- Serve your homemade Cheez-Its alongside a bowl of tomato soup for a classic and comforting pairing.
- Don't be afraid to experiment with different spices in Step 4; smoked paprika or a pinch of cayenne can add a delightful kick!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Method: Stovetop
- Cuisine: American