Let’s get cooking! Prepare yourself for an adventure in flavor with the ultimate deep-dish chicken hamburger chicken sausage chicken pepperoni pie recipe, a culinary masterpiece that’s as fun to make as it is to devour. This isn’t your grandma’s meatloaf; it’s a flavor explosion in a crispy crust.
Forget everything you think you know about pizza. This is a savory, deep-dish dream, a celebration of chicken in all its glorious forms. Get ready for a taste sensation unlike anything you’ve experienced before.
This Ultimate deep-dish chicken hamburger chicken sausage chicken pepperoni pie recipe boasts several incredible features:
It’s incredibly easy to assemble, even for a beginner chef.
The flavor profile is a symphony of savory and slightly spicy notes.
The visual appeal is stunning, a delicious pie ready for Instagram glory.
Its versatility allows you to adapt it to your favorite chicken varieties and toppings.
Ingredients for Ultimate deep-dish chicken hamburger chicken sausage chicken pepperoni pie recipe
Here’s what you’ll need to make this delicious dish:
The full ingredients list, including measurements, is provided in the recipe card directly below.
How to Make Ultimate deep-dish chicken hamburger chicken sausage chicken pepperoni pie recipe
Follow these simple steps to prepare this delicious dish:
Step 1: Prepare the Ingredients
Preheat your oven to 400°F (200°C). Chop the onions and bell peppers. Crumble the chicken sausage. If using pre-made dough, let it come to room temperature.
Step 2: Assemble the Pie
Lightly grease a deep-dish pie pan. Press the pizza dough into the pan, creating a crust that extends up the sides. Spread a thin layer of pizza sauce over the crust.
Step 3: Layer the Filling
Evenly distribute the ground chicken over the sauce, breaking it up with a spoon. Top with the crumbled chicken sausage, chicken pepperoni, onions, and bell peppers. Season generously with Italian seasoning, salt, and pepper.
Step 4: Add the Cheese
Generously sprinkle shredded mozzarella cheese over the filling. For extra cheesiness, consider adding a layer of parmesan cheese as well.
Step 5: Bake the Pie
Place the pie in the preheated oven and bake for 30-35 minutes, or until the crust is golden brown and the cheese is melted and bubbly. Keep an eye on it to prevent burning.
Step 6: Serve and Enjoy
Remove the pie from the oven and let it cool for a few minutes before slicing and serving. A simple side salad complements this dish perfectly.
This Ultimate deep-dish chicken hamburger chicken sausage chicken pepperoni pie recipe is a winner, guaranteed to become a family favorite. So gather your ingredients, roll up your sleeves, and get ready for a culinary adventure that’s both delicious and fun!
Perfecting the Cooking Process

Preheat your oven to 375°F (190°C). First, brown the chicken sausage and pepperoni in a pan. Then, assemble the pie crust, layer the ingredients, and bake until golden brown and bubbly. This ensures everything cooks evenly and the crust stays crisp.
Add Your Touch
Feel free to experiment! Swap the chicken sausage for beef or turkey. Add different vegetables like bell peppers or onions. Try a sprinkle of Italian herbs or a dash of your favorite hot sauce for extra zing!
Storing & Reheating
Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat individual slices in a microwave or oven until warmed through. Enjoy a comforting second (or third!) helping!
Prepare the crust ahead of time to save time on baking day.
Don’t overcrowd the pan when browning the chicken sausage and pepperoni; work in batches for even browning.
Ensure your crust is fully baked to avoid a soggy bottom; check with a toothpick for doneness.
(Personal anecdote formated as paragraph subheading)
My family devoured the first Ultimate deep-dish chicken hamburger chicken sausage chicken pepperoni pie I made. It became an instant family favorite, requested for every birthday and holiday!
Conclusion for Ultimate deep-dish chicken hamburger chicken sausage chicken pepperoni pie recipe:
This Ultimate deep-dish chicken hamburger chicken sausage chicken pepperoni pie recipe is a guaranteed crowd-pleaser, offering a fun twist on a classic. Remember to pre-bake the crust for optimal texture and don’t be afraid to experiment with toppings. Whether you’re a seasoned chef or a kitchen novice, this recipe is easy to follow and delivers incredible results. So gather your ingredients, fire up your oven, and prepare for a deep-dish delight that will leave everyone wanting more. Happy baking!
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Ultimate deep-dish chicken hamburger chicken sausage chicken pepperoni pie recipe
Delicious ultimate deep-dish chicken hamburger chicken sausage chicken pepperoni pie recipe recipe with detailed instructions and nutritional information.
- Total Time: 35 minutes
- Yield: 4 servings 1x
Ingredients
- 1 lb ground chicken
- 1 lb chicken sausage, casings removed
- 1 cup cooked chicken, shredded
- 1 cup pepperoni slices
- 1 (15 ounce) can pizza sauce
- 1 (14.1 ounce) can diced tomatoes, undrained
- 1 teaspoon dried oregano
- 1/2 teaspoon garlic powder
- 1 (15 ounce) container ricotta cheese
- 1 large egg, beaten
- 1/2 cup grated Parmesan cheese
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 box (14.1 ounces) refrigerated pizza crust
Instructions
- Step 1: Preheat oven to 400°F (200°C). Lightly grease a 9×13 inch baking dish.
- Step 2: In a large bowl, combine ground chicken, chicken sausage, shredded chicken, and pepperoni. Mix gently.
- Step 3: Spread half of the meat mixture evenly in the bottom of the prepared baking dish. Top with pizza sauce, then the drained diced tomatoes. Sprinkle with oregano and garlic powder.
- Step 4: In a separate bowl, combine ricotta cheese, egg, Parmesan cheese, salt, and pepper. Spread this mixture evenly over the tomato layer. Top with the remaining meat mixture.
- Step 5: Carefully place the pizza crust over the top of the meat mixture, tucking the edges down the sides of the baking dish.
- Step 6: Bake for 35-40 minutes, or until the crust is golden brown and the filling is cooked through. Let cool slightly before slicing and serving.
Notes
- Store leftover pie in an airtight container in the refrigerator for up to 3 days.
- Reheat individual slices in a skillet over medium heat for a crispier crust, or in the microwave for a quick and easy warm-up.
- Serve this hearty pie with a side salad for a balanced and satisfying meal, or alongside a creamy garlic dipping sauce.
- To prevent a soggy crust, ensure the ricotta mixture is well-drained before spreading, and bake until the crust is thoroughly golden brown.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Method: Stovetop
- Cuisine: American
FAQs:
Can I make this Ultimate deep-dish chicken hamburger chicken sausage chicken pepperoni pie recipe ahead of time?
Absolutely! You can assemble the entire pie up to a day in advance and store it, covered, in the refrigerator. Just be sure to let it sit at room temperature for about 30 minutes before baking to ensure even cooking. This is particularly helpful if you’re planning a party or have a busy day ahead. Prepping ahead frees up time on the actual baking day, allowing for more time to focus on other things, like perfecting your celebratory dance moves.
What kind of crust works best for this Ultimate deep-dish chicken hamburger chicken sausage chicken pepperoni pie recipe?
While a classic deep-dish pizza crust is great, you can really get creative here! A pre-made crust is a time-saver, but homemade works wonders too. Experiment with different flours, add herbs and spices to the dough for extra flavor, or even try a gluten-free option. The possibilities are as endless as your appetite. The most important thing is to ensure a sturdy crust that can handle the delicious weight of the toppings.
Is it possible to substitute the chicken sausage and pepperoni in this Ultimate deep-dish chicken hamburger chicken sausage chicken pepperoni pie recipe?
Of course! Feel free to swap out the chicken sausage and pepperoni for other chicken-based delights, or even vegetarian alternatives if that’s your jam. Spicy chicken chorizo, grilled chicken strips, or even finely diced chicken breast would work beautifully. Let your culinary creativity run wild! The only limit is your imagination (and maybe your grocery budget).
How do I ensure my Ultimate deep-dish chicken hamburger chicken sausage chicken pepperoni pie recipe doesn’t become soggy?
The key to a crispy, non-soggy pie lies in proper pre-baking. Partially baking the crust before adding the toppings helps it hold its shape and prevents it from becoming a soggy mess. Don’t overload the pie with too much sauce, either—a moderate amount will be sufficient for optimal texture and taste. And finally, ensure your oven is at the correct temperature and your baking time is just right.
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