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Desserts / Easter Rice Krispie Treats Recipe

Easter Rice Krispie Treats Recipe

September 4, 2025 von Emily Carter

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Hop into spring with this delightful Easter Rice Krispie Treats Recipe! Imagine the vibrant colors, the sweet marshmallowy goodness, and the undeniable joy of creating these treats with your loved ones. This recipe is more than just a dessert; it’s a celebration of spring and a guaranteed crowd-pleaser. It’s the perfect sweet ending to your Easter feast, guaranteed to bring smiles all around.

These aren’t your grandma’s Rice Krispies—oh no, these are upgraded for Easter! Think vibrant colors, delightful shapes, and a flavor explosion that will have everyone asking for more. It’s easy, fun, and perfect for sharing.

These Easter Rice Krispie Treats are:

Easy to prepare, even for novice bakers.

Deliciously sweet and subtly flavored, perfect for all ages.

Visually stunning with their pastel colors and festive shapes.

Incredibly versatile, adaptable to different colors and decorations.

Ingredients for Easter Rice Krispie Treats Recipe

Here’s what you’ll need to make this delicious dish:

  • Rice Krispies Cereal Use a classic brand or your favorite for a familiar crunch.
  • Marshmallows Large marshmallows melt better than mini ones; you can use a vanilla variety for a classic flavor.
  • Butter Unsalted butter ensures you control the sweetness.
  • Gel Food Coloring Choose pastel shades like pink, yellow, and blue for an Easter theme.
  • Sprinkles Easter-themed sprinkles add extra festive flair. Consider pastel or egg-shaped varieties.
  • Optional: Mini Chocolate Chips
  • Add these for an extra layer of flavor and texture.

  • Non-stick Cooking Spray This helps prevent sticking.
  • The full ingredients list, including measurements, is provided in the recipe card directly below.

    How to Make Easter Rice Krispie Treats Recipe

    Follow these simple steps to prepare this delicious dish:

    Step 1: Prepare Your Workspace

    Gather all your ingredients and tools. Lightly grease a 9×13 inch baking pan with non-stick cooking spray. Set aside.

    Step 2: Melt the Marshmallows and Butter

    In a large saucepan over low heat, melt the butter. Add the marshmallows and stir constantly until completely melted and smooth. Be patient, this takes a few minutes and prevents burning.

    Step 3: Add Color and Flavor

    Remove from heat. Stir in your chosen gel food coloring until the desired pastel shades are achieved. If using, gently fold in the mini chocolate chips now.

    Step 4: Incorporate the Rice Krispies

    Gradually add the Rice Krispies cereal, stirring gently until evenly coated in the marshmallow mixture. Don’t overmix; a few uncoated pieces add to the charm!

    Step 5: Press and Shape

    Pour the mixture into your prepared baking pan. Use a spatula or lightly greased hands to press the mixture firmly and evenly into the pan.

    Step 6: Decorate and Cool

    Sprinkle the top generously with your Easter sprinkles. Let the treats cool and set completely at room temperature (about 30-45 minutes) before cutting into squares.

    Serve your Easter Rice Krispie Treats and watch them disappear! They are perfect for Easter baskets, parties, or a simple afternoon snack. Enjoy!

    Perfecting the Cooking Process

    Easter Rice Krispie Treats Recipe image 2

    First, melt the marshmallows and butter gently. Then, combine the melted mixture with the Rice Krispies cereal. Finally, press the mixture into a greased pan and let it set. It’s that simple for this Easter Rice Krispie Treats recipe!

    Add Your Touch

    Get creative! Swap out regular Rice Krispies for different flavored cereals. Add in mini marshmallows, chocolate chips, or even chopped nuts for extra deliciousness. A sprinkle of colorful sprinkles makes it perfect for Easter.

    Storing & Reheating

    Store your Easter Rice Krispie Treats in an airtight container at room temperature for up to three days. If they get a bit stale, a quick zap in the microwave for a few seconds should revive them nicely. Enjoy!

    Use a double boiler to melt the marshmallows and butter for even melting and avoid burning.

    Don’t overmix the cereal; a few gently folds are all you need to prevent the treats from becoming too sticky.

    Lightly grease your pan well to prevent sticking and make it easier to remove the finished treats.

    My kids went crazy for these Easter Rice Krispie Treats last year. They helped me make them and decorated them with all sorts of colorful candies. It was a fun family activity.

    Conclusion for Easter Rice Krispie Treats Recipe

    Making these Easter Rice Krispie Treats is a fun and rewarding experience. The recipe is simple to follow, and the results are undeniably delicious. With a little creativity, you can customize these treats to perfectly match your Easter celebrations. Remember to make them a day ahead for optimal setting and flavor development! Enjoy the sweet taste of success (and deliciousness) this Easter. Happy snacking!

    Print
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    Easter Rice Krispie Treats Recipe

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    Pin Recipe

    Delicious easter rice krispie treats recipe recipe with detailed instructions and nutritional information.

    • Total Time: 35 minutes
    • Yield: 4 servings 1x

    Ingredients

    Scale
    • 6 tablespoons (3 ounces) unsalted butter
    • 1 (10 ounce) bag marshmallows (mini or regular)
    • 6 cups Rice Krispies cereal
    • 1/2 cup pastel-colored candy melts (white, pink, yellow, etc.)
    • 1/4 cup mini chocolate chips
    • 1/4 cup pastel sprinkles
    • 1 teaspoon vanilla extract (optional)
    • Food coloring (pastel shades, optional)

    Instructions

    1. Step 1: Lightly grease a 9×13 inch baking pan. Set aside.
    2. Step 2: In a large saucepan over low heat, melt the butter. Add the marshmallows and stir constantly until completely melted and smooth. If using food coloring, stir it in now. Remove from heat. Stir in vanilla extract (if using).
    3. Step 3: Carefully add the Rice Krispies cereal to the marshmallow mixture and stir gently until the cereal is evenly coated.
    4. Step 4: Pour the mixture into the prepared baking pan and press down firmly and evenly with a spatula or wax paper to create an even layer.
    5. Step 5: Melt the pastel-colored candy melts according to package directions. Drizzle the melted candy melts over the Rice Krispies treats. Sprinkle with mini chocolate chips and pastel sprinkles.
    6. Step 6: Allow the treats to cool completely before cutting into squares. Once cooled, cut into desired shapes and sizes.

    Notes

    • Store these Easter Rice Krispie Treats in an airtight container at room temperature for up to 3 days for optimal freshness.
    • For a gooey center, briefly microwave individual squares for 5-10 seconds, covering with a damp paper towel to prevent drying.
    • Serve these treats nestled in pastel-colored Easter baskets or alongside other spring-themed desserts for a delightful Easter spread.
    • To prevent sticking, lightly grease your spatula or wax paper before pressing the mixture into the pan, ensuring even distribution and easy cutting.
    • Author: Kelly Deitz
    • Prep Time: 15 minutes
    • Cook Time: 20 minutes
    • Method: Stovetop
    • Cuisine: American

    Made this recipe? We'd love to see it!

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    FAQs

    Can I make these Easter Rice Krispie Treats ahead of time?

    Absolutely! These treats are best made a day or two in advance. This allows the treats to fully set and the flavors to meld together beautifully. Store them in an airtight container at room temperature. Don’t worry about them getting soggy – they’ll hold up remarkably well. Just be warned, they might not last long with all those tempting pastel colors and delightful marshmallowy goodness! You’ve been warned!

    What can I use instead of marshmallows?

    While marshmallows are the star of the show in a classic Rice Krispie Treat, you can experiment with other goodies! You could try vegan marshmallows, or even make your own using agar-agar as a setting agent. Keep in mind that different marshmallow brands might require slight adjustments to the amount of butter or other liquids used in the recipe. But hey, a little culinary adventure never hurt anyone, right? Don’t be afraid to get creative with your Easter Rice Krispie Treats recipe!

    Are these Easter Rice Krispie Treats gluten-free?

    The base recipe itself is gluten-free, as long as you use gluten-free Rice Krispies cereal. However, always double-check the labels of any additional ingredients you may add, such as sprinkles or colored sugars. Many sprinkles contain wheat or barley, so make sure you choose the right ones! Always read labels, especially if you’re catering to someone with a gluten intolerance or allergy! Your Easter Rice Krispie Treats should be safe and delicious for all.

    How can I make my Easter Rice Krispie Treats more festive?

    The possibilities are endless! Use pastel-colored sprinkles, food coloring in the marshmallow mixture, or even add some mini chocolate eggs or pastel-colored candies. You could also shape them into Easter eggs using a cookie cutter, or decorate them with edible markers. Get creative and let your imagination run wild! After all, Easter is all about fun, creativity, and delicious treats, just like this Easter Rice Krispie Treats recipe!

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